{"id":128,"date":"2026-02-04T10:11:41","date_gmt":"2026-02-04T10:11:41","guid":{"rendered":"https:\/\/jacksplace.com.sg\/gourmetstore\/?post_type=product&#038;p=128"},"modified":"2026-04-01T04:55:03","modified_gmt":"2026-04-01T04:55:03","slug":"tenderloin-180g","status":"publish","type":"product","link":"https:\/\/jacksplace.com.sg\/gourmetstore\/product\/tenderloin-180g\/","title":{"rendered":"N.Z. Grass-fed Tenderloin (180g)"},"content":{"rendered":"<p><strong>Here is how we prepare our steaks:<\/strong><\/p>\n<ul style=\"list-style-type: none; padding-left: 0;\">\n<li style=\"margin-bottom: 15px;\"><strong style=\"color: #006633;\">Recommended Doneness:<\/strong> To truly enjoy the buttery texture of our signature cut, we recommend medium-rare. Since there is very little fat, overcooking will cause the meat to toughen.<\/li>\n<li style=\"margin-bottom: 15px;\"><strong style=\"color: #006633;\">The Sear:<\/strong> Use a very hot pan with a little butter. Sear all sides quickly to lock in the juices while keeping the centre soft and pink.<\/li>\n<li style=\"margin-bottom: 15px;\"><strong style=\"color: #006633;\">Resting is Critical:<\/strong> Rest for at least 5 minutes. This allows the internal temperature to stabilise, ensuring the steak is juicy from the first cut to the last.<\/li>\n<\/ul>\n<hr style=\"border: 0; border-top: 1px solid #eee; margin: 30px 0;\" \/>\n<div class=\"product-notes\" style=\"font-size: 0.9em; background-color: #ffffee; padding: 15px; border-radius: 5px;\">\n<p style=\"margin-top: 0;\"><strong>Product Notes:<\/strong><\/p>\n<p>Vacuum-packed to retain freshness. The colour of the meat darkens naturally in the pack and will brighten up after opening.<\/p>\n<p style=\"margin-bottom: 0; font-style: italic; color: #777;\">Packed and distributed by JP Pepperdine Group Pte Ltd<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p><em>Chilled<\/em><\/p>\n<p>Our signature cut, famous for its melt-in-the-mouth tenderness. Lean yet flavorful, this thick-cut fillet is ideal for grilling or roasting. Enhance the delicate flavour with our <a style=\"text-decoration: underline; font-weight: bold; color: #006633;\" href=\"https:\/\/jacksplace.com.sg\/gourmetstore\/product\/brown-sauce\/\" target=\"blank\">Signature Brown Sauce<\/a><\/p>\n<p><em style=\"font-size: 0.8em;\">Only available for collection at JP Pepperdine Office, or delivery.<\/em><\/p>\n","protected":false},"featured_media":202,"template":"","meta":[],"product_brand":[],"product_cat":[32,31],"product_tag":[],"class_list":{"0":"post-128","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-meat","7":"product_cat-butchery","8":"product_shipping_class-chilled","10":"first","11":"instock","12":"featured","13":"taxable","14":"shipping-taxable","15":"purchasable","16":"product-type-simple"},"_links":{"self":[{"href":"https:\/\/jacksplace.com.sg\/gourmetstore\/wp-json\/wp\/v2\/product\/128","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/jacksplace.com.sg\/gourmetstore\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/jacksplace.com.sg\/gourmetstore\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/jacksplace.com.sg\/gourmetstore\/wp-json\/wp\/v2\/media\/202"}],"wp:attachment":[{"href":"https:\/\/jacksplace.com.sg\/gourmetstore\/wp-json\/wp\/v2\/media?parent=128"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/jacksplace.com.sg\/gourmetstore\/wp-json\/wp\/v2\/product_brand?post=128"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/jacksplace.com.sg\/gourmetstore\/wp-json\/wp\/v2\/product_cat?post=128"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/jacksplace.com.sg\/gourmetstore\/wp-json\/wp\/v2\/product_tag?post=128"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}