*Photos are for illustrative purposes only. Actual presentation may vary.

Western Live Stations

(w/GST $218.00)

Chef Inclusive

The package comes with Chef on Site

▪ ±7 kg before roast · Serves up to 50 pax ▪ Premium New Zealand Striploin, slow roasted ▪ Seasonal vegetables, roasted potatoes & signature black pepper sauce

â–ª Striploin (150gm) or Ribeye (180gm) â–ª Black Pepper or Mushroom Sauce â–ª Served with Mesclun Salad & Baked Potatoes

▪ ±15 kg before roast · Serves up to 50 pax ▪ Whole New Zealand lamb, spit roasted on-site ▪ Seasonal vegetables, sautéed potatoes & signature minty brown sauce

Option A

w/GST $6.54 per pax

â–ª Served with chocolate sauce & strawberry sauce â–ª Rainbow chocolate sprinkle, mini marshmallows & icing sugar

â–ª Buttered hotdog bun with chicken sausage â–ª Signature Beef OR Chicken Bolognese Sauce â–ª Accompanied with mustard, tomato & chilli sauce

Option B

w/GST $7.09 per pax

â–ª Choose 2 types of patties: Chicken | Fish | Impossible Plant Based (+$1.50/pax) â–ª Accompanied with Mustard, Mayo, Chili or Tomato Sauce

Option C

w/GST $10.90 per pax

â–ª Choice of Spaghetti or Penne â–ª Diced chicken, prawns & chicken ham cooked with broccoli, mushrooms, onions & capsicum â–ª Served with both tomato and cream sauces

â–ª Deep fried fish fillet, golden & crispy â–ª Sweet potato fries & lemon wedges â–ª Served with tartar sauce

▪ Chicken Döner Kebab Wrap ▪ Slow roast marinated chicken, fresh crispy lettuce & tomato ▪ Soft pita wraps with mayonnaise & nacho cheese

Option D

w/GST $13.08 per pax

▪ ±6 kg before baking · Serves up to 50 pax ▪ Whole fresh salmon, salt baked to perfection ▪ Seasonal vegetables, mashed potatoes & creamy dill sauce

Total options:
Order total: